Hongbogak

홍보각

Lu Chinglai | 여경래

Hongbogak is an upscale Chinese restaurant operated by Chef Lu Chinglai from Culinary Class Wars Season 1, located on the lower level of the Novotel Ambassador Hotel near Sinnonhyeon Station.

The menu earns praise for dishes like buldojang (flaming pork), mantis shrimp, samsun jjamppong, and sweet and sour pork, with the samsun jjamppong particularly popular for its abundant seafood and refreshing broth.

The elegant interior and refined table settings make it ideal for family gatherings or important occasions, and parking is readily available.