Central Accelerator

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Choi Hyun-seok | 최현석

Central Accelerator is a restaurant operated by Chef Choi Hyun-seok from Culinary Class Wars Season 1, showcasing inventive cuisine with popular dishes like molecular yukhoe (Korean beef tartare), seafood sujjim (steamed seafood), and beef truffle samseon fresh noodle jjajang soba.

The yukhoe features a unique combination of liquid nitrogen-frozen sauce and spot prawns, while the jjajang soba impresses with its refined flavors.

The spacious interior with group seating suits various gatherings.