Culinary Class Wars

동경밥상 본점

Kim Taewoo | 김태우
Fan Master | 부채도사

Tokyo Table Main is an eel rice bowl specialist operated by Chef Kim Tae-woo (Fan Master) from Culinary Class Wars Season 2, distinguished by its refined Japanese atmosphere.

Popular menu items unaju (Tokyo style) and hitsumabushi (Nagoya style) showcase excellent harmony between plump eel and rice, with ochazuke style service allowing diners to experience varied flavors.

The cozy wood toned interior creates a comfortable atmosphere, and friendly staff provide attentive service.