Culinary Class Wars

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Kim Hee-eun | 김희은

Egg & Flour is a restaurant operated by Chef Kim Hee-eun from Culinary Class Wars Season 2, known for handmade fresh pasta and premium steaks.

Dishes like red shrimp squid ink capellini and charcoal grilled calamari showcase the natural flavors of quality ingredients, while terrace seats offer an airy feel with floor to ceiling windows.

Set menus allow diners to enjoy a variety of dishes course style, making it perfect for dates and gatherings.